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For once, the bar team on Seabourn Quest didn’t need to worry about keeping the drinks chilled. Instead, they could concentrate on serving up Champagne, caviar, vodka and aquavit “in the ice” to the guests on deck as they cruised among icebergs, seals, whales and penguins in Antarctica. We can guarantee you that their smiles were the warmest things about them!   ... read more

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... read more

published

Antarctic & Patagonia Holiday Dispatch, 12 Dec 2013 ... read more

published

Antarctica & Patagonia Dispatch – Wednesday 11 December 2013The Holiday Adventure Begins! ... read more

published

Ultimate Antarctica & Patagonia Dispatch ... read more

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